Matur og Drykkur is located in an old Salt Fish factory by the harbour area which by the locals is called Grandi. Built in 1924 and used as a salt fish factory until the end of the 60’s. We specialize in classical Icelandic cuisine with a modern twist. We go to great lengths to find Icelandic cookbooks and other written material that may contain recipes we can use in new and inventive ways.
Everything on our menu is homemade with first class produce.